食(shi)品(pin)安(an)(an)全直接(jie)關系廣(guang)大師(shi)(shi)(shi)生(sheng)(sheng)的切身利益。6月11日中(zhong)午(wu)，生(sheng)(sheng)物工(gong)程(cheng)系食(shi)品(pin)安(an)(an)全檢(jian)(jian)(jian)(jian)測(ce)協會在餐廳(ting)舉辦了(le)食(shi)品(pin)安(an)(an)全檢(jian)(jian)(jian)(jian)測(ce)活動(dong)，通過(guo)對蔬菜中(zhong)農殘的檢(jian)(jian)(jian)(jian)測(ce)、蜂蜜中(zhong)摻偽檢(jian)(jian)(jian)(jian)驗、水中(zhong)硬(ying)度檢(jian)(jian)(jian)(jian)測(ce)、饅頭中(zhong)增白劑檢(jian)(jian)(jian)(jian)測(ce)、飲料有益菌(jun)含量檢(jian)(jian)(jian)(jian)測(ce)等，讓師(shi)(shi)(shi)生(sheng)(sheng)近距離觀摩食(shi)品(pin)檢(jian)(jian)(jian)(jian)測(ce)流程(cheng)，了(le)解食(shi)品(pin)安(an)(an)全控(kong)制過(guo)程(cheng)。活動(dong)期間，食(shi)品(pin)安(an)(an)全檢(jian)(jian)(jian)(jian)測(ce)協會還為(wei)廣(guang)大師(shi)(shi)(shi)生(sheng)(sheng)宣講了(le)食(shi)品(pin)安(an)(an)全知識，提供(gong)了(le)現場咨詢服務，引(yin)導師(shi)(shi)(shi)生(sheng)(sheng)做食(shi)品(pin)安(an)(an)全工(gong)作的科(ke)學傳播者。
